HEALTHY HOLIDAY SIDE DISHES
20 healthy holiday side dishes, perfect for sharing with friends and family who either have food intolerances or restrictions, or simply enjoy eating clean!
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With Thanksgiving coming up next week, and Christmas around the corner as well, I thought we could pause the recipes and focus some attention on fresh and funky Thanksgiving side dishes. If you’re hosting or contributing to a Thanksgiving (or Friendsgiving) feast this year, you may have a few dietary restrictions to cater to. This is where I hope to be of some help! I’ve rounded up my favorite holiday side dishes from this site and have noted which of them are paleo, vegetarian, vegan, and/or gluten-free. This way, you can whip up healthful, nutrient-dense dishes for your friends and family and not have to worry about anyone going hungry.
This roundup is perfect for eaters who…
- are gluten-free, vegan, vegetarian, and/or paleo
- enjoy eating clean
- are looking to prepare straight-forward, easy, simple recipes to save time and money
- are trying to avoid having to wear yoga pants the rest of the winter on account of the holidays
Questions on any of these recipes, on cooking allergy-free dishes, and/or on why wide-leg pants still haven’t made a comeback? Hit me up!
Healthy Holiday Side Dishes
Pan-Fried Bacon Green Beans with Pomegranate Seeds – gluten-free, paleo – A super quick and easy side dish to assemble, requiring only a few ingredients. Easy to scale up or down depending on the amount of mouths you’re feeding.
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Crock Pot Butternut Squash Soup – gluten-free, paleo, can easily be made vegan – A great make-ahead option for an appetizer or side dish to tide over guests before the main feast.
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Oven Roasted Root Vegetables – vegan, paleo, gluten-free – A squeaky clean, supercharged superfood side dish, packed with nutrients to round out a meal, while still lending carbs for a healthy comfort food.
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Healthy Sweet Potato Casserole – vegetarian, paleo, gluten-free – Not your momma’s sweet potato casserole! A delicious, carb-laiden treat of a side dish that happens to be vegetarian, paleo, and gluten-free. A super filling side!
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Cranberry Kale Salad with Roasted Pecans and Feta – gluten-free, vegetarian – a mega crunchy, nutrient-dense side dish packed with flavor and texture – the perfect seasonal salad for the holidays.
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Wild Rice Stuffing with Butternut Squash, Pears, and Pecans – gluten-free, vegan – A healthful, filling, and flavor-infused stuffing recipe.
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Creamy Kabocha Squash Mash – gluten-free, vegan, paleo – A nutritious alternative to mashed potatoes, and a sweet and savory delight!
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Bourbon-Spiked Pumpkin Risotto with Prosciutto – gluten-free – carby, boozy, comforting, absolutely delicious – a marvelous side dish for filling up your guests.
Roasted Brussels Sprouts and Sweet Potatoes – gluten-free, vegetarian, can easily be made paleo – The balsamic glaze, feta cheese, and pecans bring this dish together with tons of flavor – clean, simple, healthful, and vibrant.
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Indian-Spiced Lentil and Quinoa Stuffing – vegan, vegetarian, almost paleo – A completely unique take on “stuffing” – a nutrient-dense side dish with parsnips, golden raisins, pine nuts, and Indian spices for a super light alternative to stuffing.
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Gluten-Free Jalapeno Cheddar Cornbread Muffins – gluten-free – Because no Thanksgiving feast is complete without lumps of delicious cheesy carbs!
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My Go-To Balsamic Roasted Vegetables – gluten-free, paleo, vegan – a timeless classic in my household – a flavorful vegetable side dish with plenty of room for adaptation, perfect for serving a lot of guests.
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Sweet Potato Rounds with Herbed Ricotta and Walnuts – gluten-free, vegetarian – You won’t believe the fresh and unique flavor and texture experience with these bites of bliss! This unique and festive dish can double as an appetizer or side.
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Colcannon (Irish Mashed Potatoes) – gluten-free – a classic take on mashed potatoes – indulgent, carby, laiden with yum!
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Honey-Glazed Brussels Sprouts and Beets – gluten-free, vegetarian, can easily be made paleo – vitamin and mineral-packed, this healthful dish is a great go-to for healthy eater gatherings.
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Maple-Bourbon Mashed Sweet Potatoes – gluten-free, vegetarian – a mega carb-load with sweet, buttery, boozed out flavor. Perfect for those who love sweet potatoes and are looking for a unique twist.
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Citrusy Brown Rice with Butternut Squash and Pomegranate – gluten-free, vegetarian, can easily be made vegan – The perfect rice side dish for small gatherings – lots of texture, flavor, and room for adaptation.
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Rosemary Roasted Fingerling Potatoes – gluten-free, vegan – a brilliant go-to potato dish for keeping guests satiated. Easy to make, and only a few ingredients required.
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Maple Roasted Butternut Squash and Beets – gluten-free, vegan, paleo – Relatively quick to prepare, and a hugely nutritious dish perfect for healthy eaters and those with numerous dietary restrictions.
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Brussels Sprouts Chopped Salad with Pears, Gorgonzola, and Bacon Vinaigrette – almost paleo, gluten-free – The perfect salad for those who don’t like salad.
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Cheers to a memorable, healthful, and delicious holiday season!
source:https://www.theroastedroot.net/healthy-holiday-side-dishes/
HEALTHY HOLIDAY SIDE DISHES
Reviewed by Unknown
on
January 28, 2018
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